Learn how to make delicious soft cheeses, yogurt and butter in your own kitchen! Get acquainted with using butter molds and adding herbs, or other flavors to your final product. With simple instruction and good quality raw milk, it is an easy and exciting activity providing nutritious, quality food for your family.
This class will also provide information about how and where to purchase local, raw milk.
- Cheese Cloth, Fromage Blanc cheese culture, Citric Acid, and Yogurt culture will be available for sale.
- A handout will be provided including instructions for the products made plus a list of on-line resources.
- Please bring a container and possibly a cooler so you can take some product samples home.
Sunday, May 18, 2014: 1:00pm-4:30pm in Bethel, VT
The MOTHER EARTH NEWS FAIRS are fun-filled, family-oriented sustainable lifestyle events that feature dozens of practical, hands-on demonstrations and workshops from the leading authorities on: Renewable Energy, Small-Scale Agriculture, Gardening, Green Building, Green Transportation and Natural Health.
April 12-13, 2014: Asheville, NC
May 31-June 1, 2014: Puyallup, WA
September 12-14, 2014: Seven Springs, PA
October 25-26, 2014: Topeka, KS
The Herd Health and Nutrition Conference provides an opportunity for dairy producers, veterinarians, feed industry representatives and agriservice personnel to increase their knowledge of current herd health and nutrition management techniques while interacting with other professionals.
April 8, 2014: East Syracuse, NY
April 10, 2014: West Lebanon, NH
May 29-30, 2014: New York City
Through concurrent educational sessions led by industry experts and noted researchers, the annual Florida Small Farms and Alternative Enterprises Conference provides opportunities for attendees to learn about groundbreaking research and access educational support about topics such as operating sustainable and profitable enterprises, integrating cost-effective methods to meet state regulations, and applying the latest research to real-world problems. Attendees also participate in workshops, hands-on demonstrations, and organized networking activities, enabling them to share their knowledge while interacting with peers from all over the state.
August 1-2, 2014: Kissimmee, FL